Description
Ground Rice is a high-quality, finely milled rice product that offers a smooth and creamy texture when cooked. Naturally gluten-free and easy to digest, it is an excellent choice for making delicious rice porridge, traditional rice pudding, and as a thickening agent for soups, stews, and sauces. Its mild taste makes it a versatile ingredient for both sweet and savory dishes. Rich in energy and essential nutrients, Ground Rice is perfect for all ages, from infants to adults looking for a light and nutritious meal. Whether used for baking, cooking, or as a meal base, it is a must-have in any kitchen.
